Hey guys! Your girl had a weekend trip with her mans to NYC this fall and finally got to try and see some of the places on my bucketlist so here’s my mini guide!

Heres a list of some things I did in NYC & scroll down for the deets:
- The Vessel
- Ichiran Ramen (Brooklyn)
- Line Friends NYC
- Tiger Sugar
- Tim Ho Wan Hell’s Kitchen Dim Sum
- Taiyaki NYC
We made our way to The Vessel sculpture and it was a pretty interesting sight! We got to walk around it and the surrounding area but unfortunately we weren’t able to go inside and up around it because you have to book tickets in advance due to the limit of people being inside!

Admission is free but it was a busy day so going in was booked out for a few hours. After some wandering and intense games of giant Connect 4 (where I defeated Ricky…once hehe) we got hungry and started our adventure to Ichiran Ramen!

I recommend going to Ichiran Ramen in Brooklyn because it’s the bigger location which means the wait time is shorter. We arrived for our late lunch/early dinner around 5pm–there was no wait for us on a Saturday to sit in the individual booths next to each other. Since it was my first time (shout out to the recommendations from Theresia and others who have been to NYC) I ordered the “Recommended Set” ramen bowl. IT WAS PRETTY GOOD!! There was a special going on where you get complimentary noodle refills so of course we took advantage of that option too.

Line friends NYC was also on the list and I finally got to see the giant bear! This time he was decked out in a cute not-so-little halloween costume.


When I asked Theresia for her must-try or must-have NYC boba she said it’s gotta be Tiger Sugar! In the pictures it might look intense (a little less than usual tho since we walked around before this pic) but the drink is actually pretty refreshing and lighter than you would expect. It’s still sweet but that’s what I love. Sadly that is where our first full day in the city ended because I got a stomachache right before we ordered our drinks so we headed back after. I’d imagine we would’ve tried to explore the Oculus.

Speaking of sweets, we o-fish-ally got to try Taiyaki NYC! We almost walked past the storefront until I noticed colorful sprinkles on the sidewalk in front and thought to myself “we must be near it now!” You get to choose the filling, ice cream, and toppings. 
One of our last meals in NYC was dim sum at Tim Ho Wan Hell’s Kitchen. I recommend checking in/making a reservation through the Yelp app because the estimated wait time for 2 was basically an hour. The baked bbq pork buns (top right in the pic) are a must. Crispy and sweet on the outside and the usual on the inside. Ricky recommends the spareribs because they’re not too greasy. Surprisingly the only vegetable on the menu was steamed lettuce but it was good with lightly drizzled soy sauce.
And that concludes my short guide to NYC for now!
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Hey guys, it’s a weird feeling to be wrapping up my last semester in my undergraduate career in computer science (and sociology). For this final installment of my AMPATH sprint series, I will just go over the general overview of what went on for my team.
In this final installment of my individual apprenticeship patterns, I think an important one to write about would be Find Mentors. To summarize the main point of this one, I would say that it encourages people to observe their role and their surroundings to see where they can find the most value from learning or use their resources. It encourages you to look at things from one level back instead of blindly jumping into something right away.
Over the past two weeks, my team continued to discuss what we are working on as usual. We have come to the conclusion that we will add our Search Bar component once there are updates and more of a base to work off of. This was concluded after we realized that the process would be much more efficient. The parameters and details on the search bar would be harder to figure out without making up a base anyways.
For my second-to-last individual apprenticeship pattern, I have decided to go with something a little more relevant to my current situation–relating to starting my career post-graduation.
For this sprint wrap-up, we discussed how we are trying to move on based on our team planning meeting. One of my teammates, Kristi, along with Professor Wurst, tried to check out an idea they had and continued to bounce ideas back and forth with one another until they came to a conclusion.
Hey guys! This sprint retrospective will cover what the WSU Coders Without Borders team has done from the week before spring break and up until this week.
As we have a few weeks left in the semester, I wanted to discuss the more creative apprenticeship patterns. This time I’m going to describe Craft Over Art, which is basically when a solution to a client’s problem can be solved with something that could work…or we could take it and go above and beyond. It’s being more innovative than just settling for a solution just to have something.
From recent conversations with friends and professionals I’ve had genuine one-on-one discussions with, a common concern people have is whether they will continue to actually enjoy what they do. Today I’m going to discuss the Sustainable Motivations apprenticeship pattern. This pattern pretty much goes over scenarios people may run into throughout their careers in technology. There will be great days where people may be amazed that they are getting paid to create things and there will be rough days where people may be doubting if it is the right profession for them at all.